Maple Apple Chips

These cute chips are so simple to make. 

However make a bunch, these didn't hang around very long. 

Slice apples thin (I used a mandolin slicer that my sweet mom gave me)

Lay on a baking sheet

Brush with maple syrup

bake at 250 for 30-40 min (check thin take less time)

Eat up

~Blessings

Day 20- Snow and Ice

New fallen snow- resting inside a glass globe. Let's not forget the ice... Iced oatmeal cookies, that is.  The recipe can be found on my pinterest page. These are the best, I promise!

Blessings~

I know these are not gifts, but they are handmade.

Have a sweet tooth?

Frozen Peanut butter Pie, with a drizzle of chocolate syrup.

Easy Galatta...

1 package (8 ounces) cream cheese, softened ( I used whipped cream cheese, since that was what I had on hand).
3/4 cup confectioners’ sugar
3 tablespoons cornstarch, divided
1 whole egg, separated
2 cups prepared Fruit
2 tablespoons sugar, plus a little extra for sprinkling
1 teaspoon vanilla extract
1 refrigerated pie crust from 14.1-ounce box

Adjust oven rack to lowest position and heat oven to 400 degrees.

Bring crust to room temperature.

Mix cream cheese, egg yolk and vanilla and 2 tbsp of corn starch together until light and fluffy.

In another bowl mix 2 tbsp of sugar and 1 tbsp of corn starch and let it linger.

Unroll pie crust, spread cream cheese mixture leaving 1-2 inch border on pie crust. Top will mixed fruit. Fold edges over and brush with egg white, and sprinkle with course sugar. Bake for 30 min. Allow to cool and remove from pan. Best served warm. Enjoy!!!

Fresh or frozen fruit works well.